It starts with the earth we use and is perfected by our methodology, passion and knowledge for creating our Chardonnay. Our Chardonnay winemaking is a true art form that we continue to perfect year after year as craftsman of our trade. Its versatility is no small part of why Chardonnay is among the most popular and celebrated wines in the world and is ripe for celebrating moments with family and friends and easily paired with your latest from-scratch dish.
Caneros is an AVA that straddles both the Napa Valley and Sonoma. It is here, on the Napa Valley side, in an area of expansive rolling hills, cool breezes and an ethereal fog that seems to have rolled in from an old film noir, that our Truchard Chardonnay is grown.
The soft edges of the land, the migratory birds, and the old roads that carve through the land of Caneros make for a spectacular drive. But for us, it is the spectacular Chardonnay that makes this part of the world so other-worldly. For it is those cool winds that come in from San Pablo Bay, the lower temperatures, the clay in the soil and the sun exposure that prepare and permit our Chardonnay grapes to develop their extraordinary characteristics.
Aromas of tropical fruits, nutmeg and stone whet the appetite for the pear, ripe pineapple, fig, spice box and enticing minerality that is to come. The mouthfeel is rich and creamy, enhanced even further by the toasty oak. This is single-vineyard Chardonnay in its finest form. And you won’t want to miss it.
Is there a bottle of Nickel & Nickel Chardonnay in your future? Let us show you how to get the most of it by pairing it with some of our favorite dishes.
Ready to experience the best single-vineyard Chardonnay Napa Valley has to offer? Browse our online shop to see what’s available.